Glyfer
Amino Acid Chelated Iron solution
- Maintains green color for plant leaves and accelerate the photosynthesis.
- Acts as co-factor for chlorophyll functions , photosynthesis , respiration and protein formation .
- Produced in a procedure that keeps the natural effect of components
Components (w/v):
| Amino acids & organic acids | 12.0 % |
| Chelated Iron | 3.50 % |
| Cytokinin & natural growth regulator |
Application Rate:
| Crop | Time | Rate |
|---|---|---|
| Vegetables | After growth integration, repeat once every 2 week | 3-4 Lit / hectare |
| Fruit trees | In spring flush , then repeat upon necessity | 3-4 Lit / hectare |
| Ornamentals plants | Repeat once every 3 weeks | 2-3 Lit / hectare |
| Field and forage crops | After plant integration, repeat 2-3 times among the season | 1.5-3 Lit / hectare |
