Cuxyl - 91
The high concentration Copper compound which guarantees highest efficiency
- Contains Copper in the form that enables it to be absorbed through plant leaves.
- Cures copper deficiency symptoms and increases plant resistance.
- Acts also as a fungicide , besides its activity against bacteria.
Components (w/w):
| Cu(C2H3O2)2.H2O | 91% |
| Organic Copper Cu | 31% |
| Organic Carbon C | 24% |
Application Rate:
| Crop | Rates (by foliar spray) | Rates (by fertigation) |
|---|---|---|
| Solanaceae family (tomato, pepper, potato, eggplant) | 150-200 gm/200 lit water | 1.00-2.00 kg/hectare |
| Cucurbitaceae family (cucumber, watermelon ,melon, squash) | 50-75 gm/200 lit water | 0.75-1.00 kg/hectare |
| Grapes & citrus | 150-200 gm/200 lit water | 1.50-2.00 kg/hectare |
| Apples (during dormancy) | 200-250 gm/200 lit water | 1.50-2.50 kg/hectare |
| Almonds | 150-200 gm/200 lit water | 2.00-2.50 kg/hectare |
Notes:
- Could be mixed with most pesticides and fertilizers except alkaline.
- Could be mixed with winter oils to spray on deciduous fruits during dormancy.
- Do not apply on apples during the growing season.
